In stunning color, new biodiversity research from North Carolina State University maps out priority areas worldwide that hold the key to protecting vulnerable species and focusing conservation efforts.
The research, published onlinein Proceedings of the National Academy of Sciences, pinpoints the highest global concentrations of mammals, amphibians and birds on a scale that’s 100 times finer than previous assessments. The findings can be used to make the most of available conservation resources, said Dr. Clinton Jenkins, lead author and research scholar at NC State University. (more…)
When it comes to honey bees, more mates is better. A new study from North Carolina State University, the University of Maryland and the U.S. Department of Agriculture (USDA) shows that genetic diversity is key to survival in honey bee colonies – a colony is less likely to survive if its queen has had a limited number of mates.
“We wanted to determine whether a colony’s genetic diversity has an impact on its survival, and what that impact may be,” says Dr. David Tarpy, an associate professor of entomology at North Carolina State University and lead author of a paper describing the study. “We knew genetic diversity affected survival under controlled conditions, but wanted to see if it held true in the real world. And, if so, how much diversity is needed to significantly improve a colony’s odds of surviving.” (more…)
UA researcher Joseph Bonito is investigating the communication habits of decision-making groups, including North American Quitline staff members and youth involved in Lego robotics teams, to advance what is known about small group communication.
It is likely a daily occurrence: People hold well-intentioned meetings that ultimately turn out to be ineffective.
Why? The list of variables can be astonishingly long, said Joseph Bonito, a University of Arizona communication professor who specializes in small group communication. (more…)
New research from North Carolina State University and the University of Colorado shows that households with dogs are home to more types of bacteria – including bacteria that are rarely found in households that do not have dogs. The finding is part of a larger study to improve our understanding of the microscopic life forms that live in our homes.
“We wanted to know what variables influence the microbial ecosystems in our homes, and the biggest difference we’ve found so far is whether you own a dog,” says Dr. Rob Dunn, an associate professor of biology at NC State and co-author of a paper describing the work. “We can tell whether you own a dog based on the bacteria we find on your television screen or pillow case. For example, there are bacteria normally found in soil that are 700 times more common in dog-owning households than in those without dogs.” (more…)
Sugar isn’t always sweet to German cockroaches, especially to the ones that avoid roach baits.
In a study published May 24 in the journal Science, North Carolina State University entomologists show the neural mechanism behind the aversion to glucose, the simple sugar that is a popular ingredient in roach-bait poison. Glucose sets off bitter receptors in roach taste buds, causing roaches to avoid foods that bring on this taste-bud reaction. This aversion has a genetic basis and it eventually spreads to offspring, resulting in increasingly large groups of cockroaches that reject glucose and any baits made with it.
In normal German cockroaches, glucose elicits activity in sugar gustatory receptor neurons, which react when exposed to sugars like glucose and fructose – components of corn syrup, a common roach-bait ingredient. Generally, roaches have a sweet tooth for these sugars. (more…)
Researchers at North Carolina State University have developed a new technique for creating high-quality semiconductor thin films at the atomic scale – meaning the films are only one atom thick. The technique can be used to create these thin films on a large scale, sufficient to coat wafers that are two inches wide, or larger.
“This could be used to scale current semiconductor technologies down to the atomic scale – lasers, light-emitting diodes (LEDs), computer chips, anything,” says Dr. Linyou Cao, an assistant professor of materials science and engineering at NC State and senior author of a paper on the work. “People have been talking about this concept for a long time, but it wasn’t possible. With this discovery, I think it’s possible.” (more…)
A carnivorous, cannibalistic tadpole may play a role in understanding the evolution and development of digestive organs, according to research from North Carolina State University. These findings may also shed light on universal rules of organ development that could lead to better diagnosis and prevention of intestinal birth defects.
NC State developmental biologist Nanette Nascone-Yoder, graduate student Stephanie Bloom and postdoc Cris Ledon-Rettig looked at Xenopus laevis (African clawed frog) and Lepidobatrachus laevis (Budgett’s frog) tadpoles. These frog species differ in diet and last shared a common ancestor about 110 million years ago. Like most tadpoles, Xenopus exist primarily on a diet of algae, and their long, simple digestive tracts are not able to process insects or proteins until they become adult frogs. Budgett’s is an aggressive species of frog which is carnivorous – and cannibalistic – in the tadpole stage. (more…)
In a promising development for diabetes treatment, researchers have developed a network of nanoscale particles that can be injected into the body and release insulin when blood-sugar levels rise, maintaining normal blood sugar levels for more than a week in animal-based laboratory tests. The work was done by researchers at North Carolina State University, the University of North Carolina at Chapel Hill, the Massachusetts Institute of Technology and Children’s Hospital Boston.
“We’ve created a ‘smart’ system that is injected into the body and responds to changes in blood sugar by releasing insulin, effectively controlling blood-sugar levels,” says Dr. Zhen Gu, lead author of a paper describing the work and an assistant professor in the joint biomedical engineering program at NC State and UNC Chapel Hill. “We’ve tested the technology in mice, and one injection was able to maintain blood sugar levels in the normal range for up to 10 days.” (more…)
