Computational studies unlock the secrets of cellulose for more sustainable and disease resistant crops
MELBOURNE, Australia: Scientists from IBM Research, the University of Melbourne and the University of Queensland have moved a step closer to identifying the nanostructure of cellulose – the basic structural component of plant cell walls.(more…)
Stanford, CA — Plants spend their entire lifetime rooted to one spot. When faced with a bad situation, such as a swarm of hungry herbivores or a viral outbreak, they have no option to flee but instead must fight to survive. What is the key to their defense? Chemistry.(more…)
Findings could lead to natural bacterial anti-infectives in food-producing plants
COLUMBIA, Mo. – When bacteria attack plants, they often inject harmful proteins into the host plants’ cells to weaken and suppress natural defenses. However, in some plants, bacteria attack once they’ve recognized the plant cells as a potential host. Now, researchers at the University of Missouri have identified and replicated the process that allows the bacteria—known mostly for attacking tomatoes—to invade its host. This discovery could lead to natural anti-infective treatments that work with food-producing plants to enhance resistance to harmful bacteria in the field. (more…)
AUSTIN, Texas – A new study finds that in Texas, the U.S. state that annually generates the most electricity, the transition from coal to natural gas for electricity generation is saving water and making the state less vulnerable to drought.
Even though exploration for natural gas through hydraulic fracturing requires significant water consumption in Texas, the new consumption is easily offset by the overall water efficiencies of shifting electricity generation from coal to natural gas. The researchers estimate that water saved by shifting a power plant from coal to natural gas is 25 to 50 times as great as the amount of water used in hydraulic fracturing to extract the natural gas. Natural gas also enhances drought resilience by providing so-called peaking plants to complement increasing wind generation, which doesn’t consume water. (more…)
Life scientists from UCLA’s College of Letters and Science have discovered fundamental rules of leaf design that underlie plants’ ability to produce leaves that vary enormously in size. In their mathematical design, leaves are the “perfect machines,” said Lawren Sack, a professor of ecology and evolutionary biology and senior author of the research.
The UCLA team discovered the mathematical relationships using “allometric analysis,” which looks at how the proportions of parts of an organism change with differences in total size. This approach has been used by scientists since Galileo but had never before been applied to the interior of leaves. (more…)
In the fog chamber, a thick cool mist rolls from one end to the other blurring glasses, wetting caps and coats and sending water dripping down the latest test panel.
University of Washington students have been testing low-cost materials capable of harvesting water from fog in a temporary “hoop house” next to the Botany Greenhouse. They create the fog with a specially adapted power washer and record how much water condenses and drips off various panels of low-cost materials, such as shade cloth. (more…)
The MU study is not claiming that BPA is safe, but that the previous series of studies are not reproducible.
COLUMBIA, Mo. — Following a three-year study using more than 2,800 mice, a University of Missouri researcher was not able to replicate a series of previous studies by another research group investigating the controversial chemical BPA. The MU study is not claiming that BPA is safe, but that the previous series of studies are not reproducible. The MU study, published in the Proceedings of the National Academy of Sciences, also investigated an estrogenic compound found in plants, genistein, in the same three-year study.
“Our findings don’t say anything about the positive or negative effects of BPA or genistein,” said Cheryl Rosenfeld, associate professor of biomedical sciences in MU’s Bond Life Science Center. “Rather, our series of experiments did not detect the same findings as reported by another group on the potential developmental effects of BPA and genistein when exposure of young occurs in the womb.” (more…)
Blanket bogs, which provide vital habitats for a unique range of plants, birds, small mammals, reptiles and amphibians, are at risk of declining as a result of climate change.
Research by the Universities of Exeter and Bristol in the UK and Macquarie University in Australia, published in the journal Nature Climate Change, shows for the first time how rising temperatures will threaten these sensitive ecosystems.
The study highlights the urgency of developing a plan to protect these important habitats.
Found in wet, coastal areas of high latitude regions, blanket bogs cover around 700,000 hectares of land in the UK, much of it designated as a Site of Special Scientific Interest (SSSI). Blanket bogs are found in the north and west of the UK, extending from Devon in the south to Shetland in the north, and it has been estimated that 10 to15 per cent of the world’s blanket bog occurs in Britain. As well as being crucial in supporting wildlife, blanket bogs also capture and store large amounts of carbon, helping to mitigate against climate change, and reduce the risk of flooding, by slowing down water flow. With some blanket peat being over 9,000 years old, they also hold historically-significant archaeological material. (more…)