UCLA researchers capture wasted heat, use it to power devices
FINDINGS:
Imagine how much you could save on your electricity bill if you could use the excess heat your computer generates to actually power the machine.
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Category Archives: Science
New device could cut costs on household products, pharmaceuticals
Sometimes cost saving comes in nanoscale packages.
A new procedure that thickens and thins fluid at the micron level could save consumers and manufacturers money, particularly for soap products that depend on certain molecules to effectively deal with grease and dirt. Researchers at the University of Washington published their findings online April 9 in the Proceedings of the National Academy of Sciences.
Read the back of most shampoos and dishwashing detergents and you’ll find the word “surfactant” in the list of active ingredients. Surfactant molecules are tiny, yet they are the reason dish soap can attack an oily spot and shampoo can rid the scalp of grease. (more…)
Research Enables Fishermen to Harvest Lucrative Shellfish on Georges Bank
Combined research efforts by scientists involved in the Gulf of Maine Toxicity (GOMTOX) project, funded by NOAA’s Ecology and Oceanography of Harmful Algal Blooms (ECOHAB) program, and administered by the National Centers for Coastal Ocean Science (NCCOS), have led to enhanced understanding of toxic algal blooms on Georges Bank. This new information, coupled with an at-sea and dockside testing protocol developed through collaboration between GOMTOX and U.S. Food and Drug Administration (FDA) investigators, has allowed fishermen to harvest ocean quahogs and surf clams in these offshore waters for the first time in more than two decades.
The shellfish industry estimates the Georges Bank fishery can produce up to 1 million bushels of surf clams and ocean quahogs a year, valued $10 – 15 million annually. “There is a billion dollars’ worth of shellfish product on Georges Bank that is property of the United States but that can’t be harvested because of the threat of toxicity, and 99.9% of the time, it is good wholesome product,” says Dave Wallace of North Atlantic Clam Association and a GOMTOX participant. “In an unusual and unique partnership, we worked with GOMTOX scientists, the FDA, and the states of Massachusetts, Rhode Island, New Jersey and Delaware and now that huge resource can go into commerce, which helps the entire country.” (more…)
The fluorescent future of solar cells
For some solar cells, the future may be fluorescent.
Scientists at Yale have improved the ability of a promising type of solar cell to absorb light and convert it into electrical power by adding a fluorescent organic dye to the cell layer. This squaraine dye boosts light absorption and recycles electrons, improving the conversion of light into energy. The results suggest a new route for the development of lower-cost, higher-efficiency photovoltaics, the scientists said.
“People can apply our approach in designing advanced solar cells with higher efficiencies,” said André D. Taylor, the assistant professor of chemical and environmental engineering at Yale who led the research, published May 5 online in the journal Nature Photonics. (more…)
New dark matter detector begins search for invisible particles
Scientists heard their first pops last week in an experiment that searches for signs of dark matter in the form of tiny bubbles.
They will need to analyze them further in order to discern whether dark matter caused any of the COUPP-60 experiment’s first bubbles at the SNOLAB underground science laboratory in Ontario, Canada. Dark matter accounts for nearly 90 percent of all matter in the universe, yet it is invisible to telescopes.
“Our goal is to make the most sensitive detector to see signals of particles that we don’t understand,” said Hugh Lippincott, a postdoctoral scientist with Fermi National Accelerator Laboratory. Lippincott has spent much of the past several months leading the installation of the one-of-a-kind detector at SNOLAB, 1.5 miles underground. (more…)
Sturgeon search
Scientists use satellites, underwater robot to study Atlantic sturgeon migrations
More than a century ago, an estimated 180,000 female Atlantic sturgeon arrived from the coast in the spring to spawn in the Delaware River and fishermen sought their caviar as a lucrative export to Europe. Overfishing contributed to steep population declines, however, and today numbers have dwindled to fewer than 300 adults.
Researchers at the University of Delaware and Delaware State University are using satellites, acoustic transmitters, an underwater robot and historical records to pinpoint the ocean conditions that the fish prefer during migrations — and potentially help fishermen avoid spots where they might unintentionally catch this endangered species. (more…)
New analysis suggests wind, not water, formed mound on Mars
A roughly 3.5-mile high Martian mound that scientists suspect preserves evidence of a massive lake might actually have formed as a result of the Red Planet’s famously dusty atmosphere, an analysis of the mound’s features suggests. If correct, the research could dilute expectations that the mound holds evidence of a large body of water, which would have important implications for understanding Mars’ past habitability. (more…)
Science Xplained: Ice cream chemistry
Ainissa Ramirez, associate professor of mechanical engineering, describes the science behind a tasty bit of chemistry — ice cream. She shows how to make ice cream using liquid nitrogen, which is as cold as the surface of Neptune, and describes why these cold temperatures makes ice cream, creamier. She demonstrates how our knowledge of how […]