Developing globalization strategies for American and Chinese companies was the topic of a panel discussion at Yale on March 2. Titled “China and the U.S. — Dual Engines of Global Growth,” the event was hosted by China Economic Forum (CEF), a Yale student organization.
Jeffrey Sonnenfeld, senior associate dean for executive programs and the Lester Crown Professor in the Practice of Management at the Yale School of Management (Yale SOM), delivered opening remarks at the panel discussion, which was moderated by Peter Schott, professor of economics at Yale SOM. (more…)
ANN ARBOR — Sea surface temperatures in the tropical South Atlantic Ocean can be used to accurately forecast, by up to four months, malaria epidemics thousands of miles away in northwestern India, a University of Michigan theoretical ecologist and her colleagues have found.
Colder-than-normal July sea surface temperatures in the tropical South Atlantic are linked to both increased monsoon rainfall and malaria epidemics in the arid and semi-arid regions of northwest India, including the vast Thar desert, according to Mercedes Pascual and her colleagues, who summarize their findings in a paper published online March 3 in the journal Nature Climate Change. (more…)
Researchers from North Carolina State University have developed a way to melt or “weld” specific portions of polymers by embedding aligned nanoparticles within the materials. Their technique, which melts fibers along a chosen direction within a material, may lead to stronger, more resilient nanofibers and materials.(more…)
In a significant advance for brain-machine interfaces, engineers at Brown University have developed a novel wireless, broadband, rechargeable, fully implantable brain sensor that has performed well in animal models for more than a year. They describe the result in the Journal of Neural Engineering and at a conference this week.
PROVIDENCE, R.I. [Brown University] — A team of neuroengineers based at Brown University has developed a fully implantable and rechargeable wireless brain sensor capable of relaying real-time broadband signals from up to 100 neurons in freely moving subjects. Several copies of the novel low-power device, described in the Journal of Neural Engineering, have been performing well in animal models for more than year, a first in the brain-computer interface field. Brain-computer interfaces could help people with severe paralysis control devices with their thoughts. (more…)
Fat worms confirm that researchers from Michigan State University have successfully engineered a plant with oily leaves – a feat that could enhance biofuel production as well as lead to improved animal feeds.
The results, published in the current issue of The Plant Cell, the journal of the American Society of Plant Biologists, show that researchers could use an algae gene involved in oil production to engineer a plant that stores lipids or vegetable oil in its leaves – an uncommon occurrence for most plants. (more…)
If you could lick the surface of Jupiter’s icy moon Europa, you would actually be sampling a bit of the ocean beneath. A new paper by Mike Brown, an astronomer at the California Institute of Technology in Pasadena, Calif., and Kevin Hand from NASA’s Jet Propulsion Laboratory, also in Pasadena, details the strongest evidence yet that salty water from the vast liquid ocean beneath Europa’s frozen exterior actually makes its way to the surface.
The finding, based on some of the best data of its kind since NASA’s Galileo mission (1989 to 2003) to study Jupiter and its moons, suggests there is a chemical exchange between the ocean and surface, making the ocean a richer chemical environment. The work is described in a paper that has been accepted for publication in the Astronomical Journal. (more…)
Jaisi laboratory tracks chemicals in water, farmland throughout Mid-Atlantic
University of Delaware researcher Deb Jaisi is using his newly established stable isotope facility in the Environmental Biogeochemistry Laboratory (EBL) to find the fingerprints of isotopes in chemical elements — specifically phosphorus — in order to track sources of nutrients in the environmentally-sensitive Chesapeake Bay, other bodies of water and farmland throughout the Mid-Atlantic.
Jaisi, assistant professor in the Department of Plant and Soil Sciences in the College of Agriculture and Natural Resources, explained that he and his research team are currently working on many projects in the EBL, including two that are funded through seed grants, one focusing on terrestrial phosphorus sources and the other on marine phosphorus sources in the Chesapeake. One of those grants is from the UD Research Foundation (UDRF) and is titled “Role of Non-terrestrial Phosphorus Sources in Eutrophication in the Chesapeake Bay.” (more…)
