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CU-Boulder Python Study May Have Implications for Human Heart Health

By Guest PostOctober 29, 2011Health, Sciencebeneficial growth of heart cells, blood of burmese pythons, blood plasma, bloodstreams, brooke harrison, cardiac health, cardio protective enzyme, cecilia riquelme, cyclist, fatty acids, fed python blood plasma, genetic heart diseases, healthy heart growth, heart disease conditions in humans, hiberna corp, human heart disease, hypertrophic cardiomyopathy, jason magida, key enzyme, lance armstrong, leslie leinwand, main constituent of natural fats and oils, metabolism, michael phelps, mini pumps, olympic swimmer, plasma, pythons, sudden death in young athletes, tom cech, triglycerides, university of colorado boulder

A surprising new University of Colorado Boulder study shows that huge amounts of fatty acids circulating in the bloodstreams of feeding pythons promote healthy heart growth, results that may have implications for treating human heart disease.

CU-Boulder Professor Leslie Leinwand and her research team found the amount of triglycerides — the main constituent of natural fats and oils — in the blood of Burmese pythons one day after eating increased by more than fiftyfold. Despite the massive amount of fatty acids in the python bloodstream there was no evidence of fat deposition in the heart, and the researchers also saw an increase in the activity of a key enzyme known to protect the heart from damage. (more…)

Avocado

By Guest PostJune 7, 2011Healthanti diarrheal, avocado, b1 and b2, benefits of the fruits, cancer biology, cartilage, central america, cholesterol, coughs, efficacy of avocado, fatty acids, flatulence, flavonoids, glucose, inflammation, menstruation, nutrients and healthy fats, oil, phytochemicals, proteins, saponins, therapeutic effect, tranquilizer, triglycerides, tumor cells, uvb rays, vitamins a

The benefits of the fruits and leaves of this therapeutic tree: this tree, native to Central America, is now grown all over the world.

All parts except the root, have a therapeutic effect. (more…)

A Dose of Safflower Oil Each Day Might Help Keep Heart Disease at Bay

By Guest PostMarch 22, 2011Health, Scienceabdominal fat, adiponectin, cardiovascular disease, cholesterol, diabetes, glycemic control, inflammation, insulin sensitivity, linoleic acid, lipid control, metabolic syndrome, omega-3 pufas, omega-6 pufas, postmenopausal, safflower oil, triglycerides

COLUMBUS, Ohio – A daily dose of safflower oil, a common cooking oil, for 16 weeks can improve such health measures as good cholesterol, blood sugar, insulin sensitivity and inflammation in obese postmenopausal women who have Type 2 diabetes, according to new research.

This finding comes about 18 months after the same researchers discovered that safflower oil reduced abdominal fat and increased muscle tissue in this group of women after 16 weeks of daily supplementation.

This combination of health measures that are improved by the safflower oil is associated with metabolic syndrome, a cluster of symptoms that can increase risk for cardiovascular disease and diabetes. (more…)

Tag Archives: triglycerides

CU-Boulder Python Study May Have Implications for Human Heart Health

Avocado

A Dose of Safflower Oil Each Day Might Help Keep Heart Disease at Bay