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Biotech Crops vs. Pests: Successes, Failures from the First Billion Acres

By Guest PostJune 11, 2013Environmentbacillus thuringiensis, bacterium, Beijing, biotech crops, bruce tabashnik, bt, bt crop acreage, bt toxins, cirad, epa, evolutionary theory, france, global assessment, insecticidal proteins, kongming wu, million hectares, organic farmers, pest resistance, pests, pink bollworm caterpillar, rapid evolution, resistance in pests, sprays, thierry brevault, university of arizona, world, yves carriere

A new global assessment helps scientists explain why genetically modified crops have suppressed some pests for longer than a decade, while others adapted in a few years.

Since 1996, farmers worldwide have planted more than 1 billion acres (400 million hectares) of genetically modified corn and cotton that produce insecticidal proteins from the bacterium Bacillus thuringiensis, or Bt for short.

Bt proteins, used for decades in sprays by organic farmers, kill some devastating pests but are considered environmentally friendly and harmless to people. However, some scientists feared that widespread use of these proteins in genetically modified crops would spur rapid evolution of resistance in pests. (more…)

Smarter Toxins Help Crops Fight Resistant Pests

By Guest PostOctober 11, 2011Scienceb rogers leonard, bacillus thuringiensis, bacterium, beneficial insects, bruce tabashnik, bt, bt cotton, bt toxins, cadherin, cadherin mutations, caterpillars, change in molecular structure, crop protecting proteins, david heckel, fangneng huang, genetic engineering, Germany, jena, lady bugs, manduca sexta, max planck institute for chemical ecology, mukti ghimire, pectinophora gossypiella, pests, pink bollworm, rna interference, tobacco hornworm

*A slight change in molecular structure introduced by genetic engineering gives crop-protecting proteins called Bt toxins a new edge in overcoming resistance of certain pests, a UA-led team of researchers reports in Nature Biotechnology.*

One of the most successful strategies in pest control is to endow crop plants with genes from the bacterium Bacillus thuringiensis, or Bt for short, which code for proteins that kill pests attempting to eat them.

But insect pests are evolving resistance to Bt toxins, which threatens the continued success of this approach. In the current issue of Nature Biotechnology, a research team led by UA Professor Bruce Tabashnik reports the discovery that a small modification of the toxins’ structure overcomes the defenses of some major pests that are resistant to the natural, unmodified Bt toxins. (more…)

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Biotech Crops vs. Pests: Successes, Failures from the First Billion Acres

Smarter Toxins Help Crops Fight Resistant Pests