Using a recently developed biomarker of aging known as an epigenetic clock, UCLA researchers working closely with a German team of investigators have found for the first time that obesity greatly accelerates aging of the liver. This finding could explain the early onset of many age-related diseases, including liver cancer, in people who are obese. (more…)
In yeast at least, the aging process appears to reduce an organism’s ability to silence certain genes that need to be silenced. Now researchers at Brown University who study the biology of aging have shown that the loss of genetic control occurs in fruit flies as well. Results appear online in the journal Aging. (more…)
Did you ever wonder what science is doing to help us age more comfortably, in better health, doing the things we care about, for a longer span of time? (more…)
*Study has implications for humans*
UCLA life scientists have identified a gene that slows the aging process. (more…)
University of Colorado at Boulder Professor Douglas R. Seals has amassed scientific evidence indicating that exercise, weight loss, 
good nutrition and salt restriction can cut your chances of getting cardiovascular disease, the United States’ No. 1 killer.
But Seals knows that exhorting people to exercise and lose weight, no matter how well the case is buttressed with data, will only go so far. So Seals’ laboratory has begun researching “nutraceuticals,” food extracts or vitamin supplements that could mimic the effects of a healthful lifestyle. (more…)
