Researchers Show Ionic Liquids Effective for Pre-Treating Mixed Blends of Biofuel Feedstocks
Winemakers have long known that blending different grape varietals can favorably balance the flavor characteristics of the wine they produce. In the future, makers of advanced biofuels might use a similar strategy, blending different feedstock varieties to balance the energy characteristics of the transportation fuel they produce.(more…)
UA biofuel expert Joel Cuello explains how future innovations could help realize algal biofuels’ full potential.
Scaling up the production of biofuels made from algae to meet at least 5 percent – about 10 billion gallons – of U.S. transportation fuel needs would place unsustainable demands on energy, water and nutrients, says a new report from the National Research Council, or NRC. However, these concerns are not a definitive barrier for future production, and innovations that would require research and development could help realize algal biofuels’ full potential.
“Algal biofuels are not quite ready for prime time,” said NRC committee member Joel Cuello, a professor in the UA department of agricultural and biosystems engineering who co-authored the report. “In other words, if scaled up today, the resources that have to go into production would not be sustainable. However, in our report we say that this not a show stopper, because there are technology combinations that can be designed and developed to make the production process more environmentally sustainable.” (more…)