Tag Archives: environmental sciences

Russian Dolls of the Bug World

Parasitic wasps using tiny insects known as aphids as living nurseries for their brood can sniff out whether the host insect is protected by symbiotic bacteria, researchers have discovered.

A research team including Martha (Molly) Hunter from the department of entomology in the University of Arizona’s College of Agriculture of Life Sciences has disentangled relationships in an assembly of players that resemble Russian dolls: a bacterium that lives inside a tiny insect, a virus that infects those bacteria, and a parasitic wasp that lays its eggs in the insect.

In a war between parasite and host, the parasitic wasp, Aphidius ervi, and the pea aphid, Acyrthosiphon pisum, are locked in a battle for survival. (more…)

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‘Thawing Permafrost Likely Will Accelerate Global Warming in Coming Decades’

Up to two-thirds of Earth’s permafrost likely will disappear by 2200 as a result of warming temperatures, unleashing vast quantities of carbon into the atmosphere, says a new study by the University of Colorado Boulder’s Cooperative Institute for Research in Environmental Sciences.

The carbon resides in permanently frozen ground that is beginning to thaw in high latitudes from warming temperatures, which will impact not only the climate but also international strategies to reduce fossil fuel emissions, said CU-Boulder’s Kevin Schaefer, lead study author. “If we want to hit a target carbon dioxide concentration, then we have to reduce fossil fuel emissions that much lower than previously thought to account for this additional carbon from the permafrost,” he said. “Otherwise we will end up with a warmer Earth than we want.” (more…)

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Texas Petrochemical Emissions Down, but Still Underestimated

WASHINGTON — A thick blanket of yellow haze hovering over Houston as a result of chemical pollution from petroleum products may be getting a little bit thinner, according to a new study. But the new findings — which have implications for petrochemical-producing cities around the world — come with a catch, says a team of scientists who participated in the research.

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