Tag Archives: ancient egypt

Nettles — it’s what’s for dinner!

UCLA scholar, culinary historian champions foraged foods in new book

Today, delicacies like capers, arugula and fennel are at home at Dean & Deluca, Whole Foods and fancy restaurants, but they haven’t always lived the high life.

These and other darlings of the foodie set started out as peasants’ fodder, foraged from rocky outcroppings, empty fields and roadsides, according to a new book by a UCLA professor.

Luigi Ballerini revisits this distant past in “A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants” (University of California Press), which celebrates the foraged foods that are currently enjoying a renaissance in Italy and elsewhere. (more…)

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Climate and Drought Lessons from Ancient Egypt

Using Fossil Pollen to Augment Historical Records

Ancient pollen and charcoal preserved in deeply buried sediments in Egypt’s Nile Delta document the region’s ancient droughts and fires, including a huge drought 4,200 years ago associated with the demise of Egypt’s Old Kingdom, the era known as the pyramid-building time.

“Humans have a long history of having to deal with climate change,” said Christopher Bernhardt, a researcher with the U.S. Geological Survey. “Along with other research, this study geologically reveals that the evolution of societies is sometimes tied to climate variability at all scales – whether decadal or millennial.” (more…)

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Making The Bones Speak

EAST LANSING, Mich. — In a narrow, modest laboratory in Michigan State University’s Giltner Hall, students pore over African skeletons from the Middle Ages in an effort to make the bones speak.

Little is known about these Nubians, meaning the information collected by graduate and undergraduate students in MSU’s Forensic Anthropology and Bioarchaeology Program will help shed light on this unexplored culture. (more…)

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