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Iconic New Zealand Reptile Shows Chewing is Not Just for Mammals

By Guest PostJune 5, 2012Nature3d, angles, bbsrc, beetles, chewing technique, computer model, crickets, dinosaurs, harmful xrays, iconic, lizard, marc jones, metabolism, musculoskeletal model, neil curtis, new zealand, new zealand tuatara, reptile, sea birds, skull, small lizards, sphenodon, spiders, steak knife, tuatara, university college london, university of hull

The tuatara, an iconic New Zealand reptile, chews its food in a way unlike any other animal on the planet –challenging the widespread perception that complex chewing ability is closely linked to high metabolism.

Using a sophisticated computer model, scientists from UCL and the University of Hull demonstrate how the tuatara is able to slice its food like a “steak knife”. The tuatara’s complex chewing technique raises doubts about the supposed link between chewing and high metabolism in mammals.

The New Zealand tuatara (Sphenodon) is a lizard-like reptile that is the only survivor of a group that was globally widespread at the time of the dinosaurs. It lives on 35 islands scattered around the coast of New Zealand and was recently reintroduced to the mainland. Its diet consists of beetles, spiders, crickets, small lizards and, occasionally, sea birds. (more…)

Predators Hunt for A Balanced Diet

By Guest PostJanuary 16, 2012Natureaarhus university, anchomenus dorsalis, ants, aphids, balance of nutrients, balanced diet, beetle larvae, butterfly larvae, calorie content, crickets, denmark, female beetles, food webs, fruit flies, garden insect, grasshoppers, ground beetle, kim jensen, massey university, moths, new zealand, nutritional value, offspring, omnivores, predators, predatory animals, slugs, university of exeter

Predators select their prey in order to eat a nutritionally balanced diet and give themselves the best chance of producing healthy offspring.

A University of Exeter and Oxford-led study published in Proceedings of the Royal Society B shows for the first time that predatory animals choose their food on the basis of its nutritional value, rather than just overall calorie content.

An international team of scientists from the Universities of Exeter and Oxford in the UK, University of Sydney (Australia), Aarhus University (Denmark) and Massey University (New Zealand) based their research on the ground beetle, Anchomenus dorsalis, a well-known garden insect that feasts on slugs, aphids, moths, beetle larvae and ants. (more…)

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Iconic New Zealand Reptile Shows Chewing is Not Just for Mammals

Predators Hunt for A Balanced Diet