Acidifying oceans could spell trouble for squid
New study reveals more acid seas could alter early development of Atlantic longfin squid
Acidifying oceans could dramatically impact the world’s squid species, according to a new study led by Woods Hole Oceanographic Institution (WHOI) researchers and just published online in the journal PLOS ONE. Because squid are both ecologically and commercially important, that impact may have far-reaching effects on the ocean environment and coastal economies, the researchers report. (more…)