The environmental costs of smartphones are often exacerbated by the relatively short lifespans of these globally ubiquitous devices. When it comes to extending the lifespan of these products, brand name might be more important than repairability, a Yale-led study finds.
Brazil’s soybean yields have become competitive with those of the United States and Argentina, but the soil demands a lot of phosphorous, which is not renewable. In the United States, meanwhile, historical applications of the fertilizer have polluted waterways. What … Continue reading →